ToscaRosa Rosé Wine

ToscaRosa

ToscaRosa is a fine rosé wine produced in Tuscany, Italy from Sangiovese grapes. The grapes are grown in organic vineyards in the hills of the Arno Valley, at an altitude of about 300 meters above sea level. The climate is Mediterranean, with strong continental influences. The grapes are harvested in the first week of September and are hand-picked and sorted. The grapes are then pressed whole and macerated on the skins for a short period of time at low temperature. The wine is then fermented in stainless steel tanks at a controlled temperature of 15 degrees Celsius for 4 weeks. The wine is then aged for 4 months on its fine lees.

ToscaRosa has a delicate pink color and a fine nose with aromas of white flowers, yellow fruit and delicate notes of sur lies. The wine has a dry, light, savory, fresh and appealing taste.

ToscaRosa is a versatile wine that can be enjoyed with a variety of dishes, including appetizers, aperitifs, light pasta dishes, grilled fish and vegetables, and white meat.

Technical Specifications

Appellation: ToscaRosa

Vintage: 2022

Soil: Sandy-loam with moderate limestone content

Climate: Mediterranean with strong continental influences

Vineyard Management: Organic

Harvest: First week of September

Vinification: Whole grape pressing, short maceration on the skins at low temperature, fermentation in stainless steel tanks at a controlled temperature of 15 degrees Celsius for 4 weeks, aging on fine lees for 4 months

Analytical Data as of March 31, 2023:

Alcohol: 11% vol.

Total acidity: 5.35 g/l

Volatile acidity: 0.17 g/l

pH: 3.18

Total SO2: 85 mg/l

Free SO2: 20 mg/l

Sensory Notes:

Delicate pink color

Fine nose with aromas of white flowers, yellow fruit and delicate notes of sur lies

Dry, light, savory, fresh and appealing taste

Suggested Serving Temperature: 8-10 degrees Celsius

Production Process:

Racked, clarified and shocked thermally, then cooled to zero degrees Celsius naturally

Bottled in spring

Food Pairings:

Very versatile wine, can be enjoyed with a variety of dishes, including appetizers, aperitifs, light pasta dishes, grilled fish and vegetables, and white meat.